Charcuterie boards have grown in popularity in recent years, and one local woman has taken her home-grown board business and turned it into Norco’s newest retail food establishment. […]
Las Rosas Mexican Grill in Luling is now open, and at over 7,000 square feet the new restaurant is poised to serve hundreds of hungry customers at a time. […]
It all started nine years ago with a Mardi Gras alligator wearing a jester hat, and now Jeanne Rillieux of Destrehan said her idea of selling embroidery has exceeded her wildest expectations. 🧵 […]
Executive Chef Natasha Clement and Managing Partner Buddy Boe of Sophisticated Hospitality Group opened Luling’s SANTOS restaurant only days before Hurricane Ida. […]
Smoked brisket boudin, pork belly, homemade sausages and other Central Texas Style BBQ is being crafted in St. Charles Parish at Gonzo’s Smokehouse & BBQ – but that’s no secret. 🍖 […]
Ardean Miller-Marbley had a summer to remember. The New Sarpy native and resident took the trip of a lifetime to Walmart’s headquarters in Bentonville, Arkansas to pitch for her products to be sold at Sam’s Club and Walmart locations. […]
🍨 Evan Adams may have just graduated from Hahnville High School this past spring, but that didn’t stop him from creating something that he knew the Luling community needed. […]
Melanie Robinson’s interest in engineering began while watching educational children’s shows. She loved the segments where the hosts would visit factories to show how things were made. […]
With over 100 years of history in Louisiana, Shell remains committed to powering progress by transforming their business and promising to deliver lower carbon fuels and products. […]
© Copyright 1999 - 2026 St. Charles Herald-Guide