Recipes
Eggplant Casserole
Recipe by Marcelle Lorio Ingredients 2 large eggplants, peeled and sliced 3/4 cup soft bread crumbs 2 tsp. grated onion 2 tbsp. catsup 1 tsp. salt 1/8 tsp. pepper Dash Worcestershire sauce 2 beaten eggs […]
Sidedish
Recipes
Pan Fried Okra
Recipe by Joan Zeringue Robbins, Janice Zeringue Hymel and Winona Zeringue Champagne Ingredients 1 pound fresh okra Salt and pepper Corn meal or fish fry 1/4 cup oil Directions Wash okra, remove stems, and cut […]
Recipes
Stewed Okra
Recipe by Joan Zeringue Robbins, Janice Zeringue Hymel and Winona Zeringue Champagne Ingredients 2 pounds okra 2 small tomatoes or 1 tablespoon vinegar 1 large onion, chopped 1 – 2 cups peeled shrimp 1/2 cup […]
Recipes
Caribbean sweet potato bake
Courtesy of Family Features […]
Recipes
Stuffed eggplant
Courtesy of Family Features […]
Recipes
Jammin’ Jambalaya
Courtesy of Family Features […]
Recipes
Easy Sausage and Cranberry Stuffing
Whip up a new dish for your family with the Herald-Guide’s Recipe of the Week. […]
Recipes
Sweet Potato Casserole
Whip up a new dish for your family with the Herald-Guide’s Recipe of the Week. […]
Recipes
Sweet Potato Casserole
Whip up a new dish for your family with the Herald-Guide’s Recipe of the Week. […]
Recipes
Thanksgiving Recipes
Try something new this Thanksgiving – whip up a new dish with a super delicious
holiday recipe. […]
Recipes
Louisiana’s best sweet potato recipe
The Louisiana Sweet Potato Commission and Louisiana Cookin’ magazine have concluded the second annual Sweet Rewards Recipe Contest for Canned Sweet Potatoes, naming four first place winning recipes and one grand prize winner.