Kiwi shrimp banh mi

Ingredients:

• 2 kiwi peeled, halved and sliced
• 16 medium shrimp, cooked and peeled
• 1/2 cup carrots, shredded
• 1/2 cup cucumbers seeded, halved, sliced
• 1/4 cup red onions, sliced
• 2 tablespoons cilantro leaves, packed
• 2 teaspoons lime juice
• 1 teaspoon sugar
• 1 teaspoon fish sauce
• 2 tablespoons reduced-fat mayonnaise
• 2 teaspoon Sriracha Chile Sauce or favorite chili sauce (if desired)
• 4 French-style baguettes, 6-inches long

Directions:
Combine kiwifruit, shrimp, carrots, cucumbers, onions, cilantro, lime juice, sugar and fish sauce in medium bowl.

Blend mayonnaise and Sriracha Chili Sauce in small bowl. Spread mixture onto baguettes; stuff with kiwifruit filling.

Yield: 4 servings

Courtesy of Family Features