Recipes courtesy Nancy Wilson
Ingredients:
3 cups watermelon cubes, pureed
1 ripe banana, mashed or pureed
½ cup crushed pineapple
Directions:
Mix prepared fruit together.
Pour into popsicle molds.
Freeze, remove from molds. Serve.
Hahnville High student and longtime Boy Scout Mason Waits was acknowledged at the St. Charles Parish Council meeting last week for earning his Eagle Scout award. […]
When St. Charles Parish officials recently announced it would be reducing residents’ tax rates by approximately 5.3 mills, the news of tax reduction was welcome for most except for local area firefighters. […]
Officials at the St. Charles Council on Aging (SCCOA) recently announced it is scheduled to take possession of its new $4.3 million, 11,437 square foot building in Luling this week. […]
© Copyright 1999 - 2022 St. Charles Herald-Guide
Be the first to comment