Recipe: Blueberry biscuit cookies

Blueberry biscuit cookies.

One of the best ways to get kids to eat healthy foods is to let them make it. They'll love making this recipe using blueberries.

Yield: 14 servings

Grown-Up Alert: Supervise younger children when using the oven.

 

2 cups biscuit mix

1 cup Florida blueberries

1 cup pecans, chopped

2 tablespoons low-fat milk

1/2 cup honey, divided

 

Preheat oven to 350°F.

In large mixing bowl, combine biscuit mix, blueberries, pecans and milk. Mix well and add enough honey to make mixture stiff like cookie dough. Place dough by tablespoonful onto a greased baking sheet about 2 inches apart. Bake until edges begin to brown, about 15 minutes. Remove from oven and drizzle remaining honey on each cookie. Bake an additional 5 minutes and serve immediately.